Grade 9-QUARTER 2-Learning Outcome 2-Prepare A Variety Of Salad And Dressing
 
  Prepare A Variety Of Salad And Dressing At the end of the lesson, you are expected to:  identify the components of salad, factors to consider in salad preparation, and different kinds of salad dressing and their ingredients; select and use correct equipment in preparing salad and dressing; prepare a variety of salad and salad dressing; and follow workplace safety procedures. BEGINNING ACTIVITY-  Direction: Group the following ingredients based on it's category. Lettuce 	 	 Cucumber          Pickeld-Carrots 	                                                               Bean              Gelatin                Avocado                                                                           Almond 	        Canned-Corn      Boston-Lettuce 	                                                               Pecans 	       Tomatoes             Cheese 	                                                                         Potatoes 	         Ap...
